The number of 46-ounce cans of tomato juice to be ordered for the reception is 42.
A chef plans the menu for a particular reception for 322 guests.
The appetizer is a 6-ounce serving of tomato juice for each guest.
He has 322 guest to cater for.
Each of his guest will get an appetizer of 6 -ounce serving of tomatoes juice.
Therefore,
1 guest = 6 ounce of tomato serving
322 guest = ?
cross multiply
amount of tomato serving required = 322 × 6
amount of tomato serving required = 1932 ounces
Therefore,
the number of 46-ounce cans tomatoes juice ordered = 1932 / 46
the number of 46-ounce cans tomatoes juice ordered = 42
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