For macaroni and cheese, a minimum hot holding temperature of 165° to 180° Fahrenheit (F) for 15 seconds is required.
"Macaroni and Cheese and Premium Macaroni and Cheese" are already cooked and only need to be warmed to 165°F before serving and kept warm.
This can be done by:
1. Boiling them in a bag
2. Heating them on the stove
3. Heating them in the microwave
Check the link below to learn more about Mac-cheese temperatures;
https://brainly.com/question/12883435
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